ELEVATE YOUR TASTE WITH
Best Restaurant In Taipei
South Indian Flavors Like Never Before
Crafted with authenticity. Served with elegance.
Authentic Indian flavours crafted with elegance
Experience authentic South Indian halal flavors at one of the best restaurants in Taipei. Enjoy premium dining, traditional spices, and unforgettable hospitality
Welcome To Abad Indian Restaurant
Abad Indian Halal Restaurant is one of the top destinations for halal food in Taipei. a place where authentic South Indian flavors, warm hospitality, and premium halal dining come together to create an unforgettable culinary experience in Taipei, Taiwan. At Abad, we believe that food is more than just a meal it is a journey through tradition, culture, and rich Indian heritage.
Our chefs passionately craft every dish using aromatic spices, fresh ingredients, and traditional recipes inspired by the diverse regions of India. At Abad Indian Halal Restaurant, we take pride in offering a welcoming and comfortable atmosphere where families, friends, and food lovers can gather to enjoy authentic halal cuisine. Whether you are planning a family dinner, a special celebration, a casual lunch, or a peaceful evening meal, our restaurant is designed to make every moment memorable. We are dedicated to delivering not only exceptional food but also genuine hospitality that makes every guest feel at home.
Our goal is to bring the true taste of India to your table while maintaining the highest halal standards and premium dining quality. If you are searching for authentic Indian halal food in Taiwan, Abad Indian Halal Restaurant is the perfect destination to experience rich flavors, comforting ambience, and unforgettable dining.
Many visitors searching for the best restaurant in Taipei choose Abad Indian Halal Restaurant for authentic South Indian cuisine and warm hospitality. If you are looking for the best restaurant in Taipei for authentic halal food, Abad Indian Halal Restaurant welcomes you with traditional South Indian flavors and premium dining.
Taste the Soul of India
Our Menu
“Explore why locals and tourists consider us the best restaurant in Taipei for authentic Indian halal food.”
Visit the best restaurant in Taipei for authentic Indian flavors.
BUTTER CHICKEN CURRY
Succulent pieces of Chicken Tikka cooked with sliced almonds, yoghurt and ground herbs. 多汁燒烤雞肉塊與杏仁片、優格、印度香料粉烹煮
PALAK CHICKEN CURRY
Tender pieces of chicken with fresh spinach ginger, tomatoes and onions in a special sauce garnished with coriander 使用新鮮雞肉加入生薑、西紅柿、菠菜、洋蔥和印度特殊香料
BEEF CURRY
Tender pieces of Beef with fresh ginger, tomatoes and onions in a special sauce garnished with coriander 精選牛肉拌鮮薑、番茄、洋蔥搭配印度咖哩醬汁，點綴香荣葉
LAMB CURRY
Tender pieces of lamb with fresh ginger, tomatoes and onions in a special sauce garnished with coriander 精選羊肉拌鮮薑、番茄、洋蔥搭配印度咖哩醬汁，點綴香菜葉
PLAIN DOSA
Pan fried rice-black gram dough and served with chutney 煎炒黑米麵團，搭配特製印度酸辣醬
CHICKEN SALAD
Chicken salad 以新鮮雞肉烹煮，搭配新鮮蔬菜，淋上印度特調薑汁，口感特佳、清脆爽口
SHRIMP CURRY
Fresh shrimps cooked with spices and served in mouth watering coconut gravy. 使用新鮮鮮蝦，加入多種辛香料熬製咖哩醬丶濃醇椰漿
PANEER CURRY
Cottage cheese in special indian spices 新鮮奶酪，加入特殊印度香料奶渣
Our Chef
Chef Siyadh Zainudeen, also known by his Chinese name Saya, is the founder, owner, and head chef of 阿巴德印度餐廳 Abad Indian Halal Restaurant. Originally from Kerala, India, Chef Siyad has been living in Taiwan for more than 16 years.
When he first arrived in Taiwan, he quickly developed a deep appreciation for the country and its people. He was touched by the kindness, honesty, and warm hospitality of the Taiwanese community, which inspired him to build his future here.
Before entering the restaurant industry, Chef Siyadh worked in the field of exporting and importing. After spending several years in Taiwan, he realized that authentic South Indian halal cuisine was not widely available.
With a passion for Indian food and a dream to introduce the true taste of South India to Taiwan, he decided to open his own restaurant. In 2015, he proudly established the first Abad Indian Halal Restaurant, becoming one of the pioneers of authentic South Indian halal cuisine in Taiwan.
Through dedication, hard work, and passion for cooking, Chef Siyad has continued to serve traditional Indian dishes prepared with authentic recipes, fresh ingredients, and genuine hospitality. Today, Chef Siyad remains committed to sharing Indian culture and flavors with customers from all backgrounds while creating a welcoming dining experience for everyone who visits Abad Indian Halal Restaurant.
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